Back to the Bland
I arrived home yesterday afternoon and am currently fighting a mighty battle against jet lag. So far, I'm losing. While I attempt to get back on Central Standard Time, please amuse yourself with a few photographs of my travels.
Here's a picture of the delicious food and wine we consumed on my first day in Barcelona.
[Link: Barcelona '06 photos]
Here's the Orangeguru and his evil Doppelganger enjoying Thai food at the Waikiki Restaurant in Munich. I'll let you guess which one is which:
[Link: Waikiki Restaurant photos]
Goodnight. Zzzzz.....
Comments
Just to make this right: I am the one hanging at the ceiling!
Posted by: orange | April 2, 2006 3:31 PM
What is Bodega Codorniu? Is it a wine cellar? A bar?
Posted by: Jonathan K. Cohen | April 2, 2006 11:13 PM
Jonathan: it's a winery that produces Cava, a Catalan champagne.
Posted by: MrBaliHai | April 3, 2006 6:08 AM
Yum, yum!
I had Basque food on Friday...
My favorite.
Posted by: michelle | April 3, 2006 1:09 PM
I've had food from Galicia (sausages, white beans, etc.), is it the same as Basque? I'd assume so.
Posted by: MrBaliHai | April 3, 2006 1:53 PM