Tattooed Chefs
"Naturally, cooking ranks with the Navy and the yakuza as one of the great tattooed vocations, though the images sometimes differ. The most committed chefs are known to ink tools and ingredients onto their bodies -- a sign that they're in it for more than just the endless desserts."
View the New York Times slideshow.
Comments
I wonder if chefs have tradionally done this? or is this just part of the current madness to tattoo because everyone else does? Sometime in the future when they hit 50 and the tattoo has turned into a big ugly ink stain some docs are gonna get rich with the lazer removal. LOL.
Posted by: Fritz | April 11, 2005 5:09 PM
"Duck Fat." There are two words that don't make it into a lot of tattoos.
Posted by: czeltic girl | April 11, 2005 7:57 PM
I want "Insert Foie Gras Here" tattooed around my mouth.
Posted by: MrBaliHai | April 11, 2005 9:07 PM